衛生福利部民國110年6月1日衛授食字第1101901140號

修正「食品添加物規格檢驗方法－甜菊醣苷」，並修正名稱為「食品添加物規格檢驗方法－甜菊醣苷（來自Stevia rebaudiana Bertoni）」，自112年1月1日生效

MINISTRY OF HEALTH AND WELFARE Notice is hereby given, for the amendment of "Method of Test for Food Additive Specifications- Steviol Glycoside", and the renaming of the Method as "Method of Test for Food Additive Specifications- Steviol Glycosides from Stevia rebaudiana Bertoni" (amended method shall become effective from 1st, January 2023)