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行政院衛生署民國97年12月17日署授食字第0971800480號

訂定「食品中植物性成分檢驗方法-芒果成分之定性檢驗」為食品衛生管理法所定之食品衛生檢驗方法

DEPARTMENT OF HEALTH, EXECUTIVE YUAN Notice is hereby given, for the promulgation of "Method of Test for Plant-derived Ingredients in Foods- Qualitative Test of Mango Ingredients" to be applied as the methods for food sanitation examination in pursuant to "Act Governing Food Sanitation"

1900
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